http://jessicasprinkel.com/2009/06/07/my-first-loaf-of-bread/ Wed, 08 Feb 2012 20:03:38 +0000 hourly 1 http://wordpress.com/ http://jessicasprinkel.com/2009/06/07/my-first-loaf-of-bread/#comment-509 Sun, 11 Dec 2011 07:43:45 +0000 http://jessicasprinkel.com/?p=1296#comment-509 get for more detail online shopping

]]> http://jessicasprinkel.com/2009/06/07/my-first-loaf-of-bread/#comment-251 Wed, 26 Aug 2009 13:32:12 +0000 http://jessicasprinkel.com/?p=1296#comment-251 Don’t worry; my luck was sorely misplaced during this past week for the cinnamon raisin bread…

]]> http://jessicasprinkel.com/2009/06/07/my-first-loaf-of-bread/#comment-248 Tue, 25 Aug 2009 18:19:06 +0000 http://jessicasprinkel.com/?p=1296#comment-248 you had so much more luck than i did.

]]> http://jessicasprinkel.com/2009/06/07/my-first-loaf-of-bread/#comment-223 Mon, 08 Jun 2009 15:16:00 +0000 http://jessicasprinkel.com/?p=1296#comment-223 That’s great. I’m trying to get a head a little but not sure if it is working. LOL. I am going to be gone the whole month of Aug.
Glad it is not a race. I may take 2 years. )
Have fun,
Susie

]]> http://jessicasprinkel.com/2009/06/07/my-first-loaf-of-bread/#comment-222 Mon, 08 Jun 2009 14:46:59 +0000 http://jessicasprinkel.com/?p=1296#comment-222 Yep, I’ll be doing the whole book. Finals are over on Thursday for me, so I will probably be able to do the next recipe this weekend. I’ll be traveling for a bit after that, but eventually I’ll get them all done!

]]> http://jessicasprinkel.com/2009/06/07/my-first-loaf-of-bread/#comment-221 Mon, 08 Jun 2009 14:37:49 +0000 http://jessicasprinkel.com/?p=1296#comment-221 Jess,
You will be doing the WHOLE book right? Maybe after finals are done you can get into the baking more.
Good luck,
Susie

]]> http://jessicasprinkel.com/2009/06/07/my-first-loaf-of-bread/#comment-220 Mon, 08 Jun 2009 13:55:33 +0000 http://jessicasprinkel.com/?p=1296#comment-220 Thanks Susie! Everyone from the BBA group is too kind! Enjoying some toast and jam–then back to the real world, which for me is studying for finals hahaha :-\

]]> http://jessicasprinkel.com/2009/06/07/my-first-loaf-of-bread/#comment-219 Mon, 08 Jun 2009 08:42:15 +0000 http://jessicasprinkel.com/?p=1296#comment-219 Jess,
Your loaves are PERFECT. Hard to believe that they are your first loaves.
I’ve been a bread bakers for years and years and normally bake just one loaf at a time so baking more than one isn’t normal at least for me.
I’ll be following your progress. You did great.
Susie

]]> http://jessicasprinkel.com/2009/06/07/my-first-loaf-of-bread/#comment-218 Mon, 08 Jun 2009 02:35:56 +0000 http://jessicasprinkel.com/?p=1296#comment-218 Thanks Paula–it was! Crispy outside and sweet on the inside…I rather liked the dark molasses flavor after all!

]]> http://jessicasprinkel.com/2009/06/07/my-first-loaf-of-bread/#comment-217 Mon, 08 Jun 2009 02:35:08 +0000 http://jessicasprinkel.com/?p=1296#comment-217 Thanks Laurie!

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